€ 6.50 · 5 (134) · En stock
Alginato de sodio 100% grado alimenticio, polvo espesante natural y agente gelificante para cocinar (16 onzas) : Comida Gourmet y Alimentos
Esferificación de calidad premium, producto importado de UK.
Alginato de sodio ideal blend.
Compra Alginato de sodio (E401) - 50gr al por mayor
Direct and reverse spherification and thermo-reversible gelatines. Natural food additive, used as thickener and gelling agent,
Sodium alginate
Turn recipes into a work of art with Sodium Alginate Powder by Cape Crystal. A welcome addition to professional and home kitchens working with molecular gastronomy applications, it's vegan-friendly, non-GMO, and gluten-free. The viscosity transforms liquids into spheres that retain their shape for a caviar-like appearance.
Sodium Alginate Powder 8-oz - Cape Crystal Brands
Tegaderm Ag Alginate Silver Dressing, Size 2, 4, 6 inch
Sodium Alginate Powder for Molecular Gastronomy / Food Grade. Used to increase viscosity & as an emulsifier. Also used in the production of gel-like foods such as bakers chellies (alginate jam). Combine with calcium lactate to create spheres of liquid surrounded by a thin jelly membrane.
Sodium Alginate - Food Grade - 2 Ounces - Molecular Gastronomy
Sodium Alginate (E401) - 100gr - TastePure
SODIUM ALGINATE blend • 500g food grade Thickening Gelling Agent, Stabiliser