Smoked Sweet Spanish Paprika, Pimenton de la Vera Dulce ground

Spanish Smoked Sweet Paprika is also known as Pimenton de la Vera, Dulce. It is a popular ingredient in many Mediterranean recipes. Anyone from Spain swears by this paprika, and its flavor is essential for authentic Spanish cooking. The peppers are dried slowly over an oak burning fire for several weeks. The result is a sweet, cool, smoky flavor. Popular for dishes such as gratin of leafy greens and crispy potatoes, fish dishes, spinach and chickpea stew or bean dishes. Excellent on grilled veggies or corn on the cob. A great way to add a smoky flavor with no heat.

TWIN PACK Spanish smoked paprika, sweet and hot. Two tins. GOURMANITY SMOKED PAPRIKA Locally grown pimenton smoked for 15 days over oak firewood

Gourmanity Spanish Smoked Paprika Sweet & Hot Twin Pack - Pimenton de La Vera Dulce - Pimenton De La Vera Picante - La Dalia Smoked Paprika - Smoked

The original and best brand of Pimenton de La Vera A traditional and distinctive spice An essential flavor of Spain La Vera valley is in Extremadura, where pimentón is dried by a smoking process which creates the taste so typical in soups and stews of León and Castile. At harvest time, when the peppers have ripened, they are handpicked. Next to the fields are small, simple smoke houses, with concrete floors and wooden grids several feet above them.

La Dalia Sweet Smoked Paprika

Smoked Sweet Paprika D.O. Vera Caballo de Oros – Deliberico

SANTO DOMINGO Pimenton de la Vera Bittersweet Paprika 75 g, Spices & Salt, Gourmet Food - SPANISH SHOP ONLINE

Smoked Spanish Sweet Paprika | The Spice House | InRugCo Studio

La Chinata Pimentón de la Vera Dulce - smoked paprika powder, dulce sw – Versanel

Our Smoked Sweet Paprika is made with sweet, Spanish red peppers dried over an oak fire to impart delicious, smoky flavor. This popular Spanish smoked paprika is used in Spanish, Mediterranean, and Middle Eastern cooking. Add Spanish-style paprika in recipes with chickpeas, spinach or potatoes.

Smoked Spanish Sweet Paprika 1/2 Cup Bag (Net: 1.9 oz)

Sweet Smoked Paprika - La Chinata

La Chinata Smoked Paprika, Sweet, 70g

Ocales and Jaranda peppers grown in La Vera are slowly dried by smoking over oak, then ground in traditional stone mills. An authentic ingredient to

Safinter Hot Spanish Pimentón de la Vera DOP (Smoked Paprika)

Paprika - Spanish (Smoked) – Mild Bill's Gunpowder Foods

Smoked paprika powder hi-res stock photography and images - Alamy

Rey de la Vera represents four generations of paprika producers. Smoked pimenton, or paprika, is a staple of the Mediterranean diet and is used to give both color and flavor to many traditional dishes. Rey de la Vera’s unique drying process over an oak wood burning stove gives the paprika the aroma, flavor and distinctive color the La Vera Pimenton is known for.

El Rey de La Vera Sweet Smoked Paprika 750 G