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How to Make Stainless-Steel Pans & Cookware Nonstick - How to Prevent Sticking

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The key to preventing food from sticking in a stainless-steel skillet is to make sure your pan is hot enough, use fat, and give your protein time.

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Total Diameter: 12.5” | Cooking Surface Diameter: 9.5” | Total Height (with handle): 3.75” | Depth: 1.75” | Length (with handle): 21 Healthy Cooking

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